​In the heart of the borderlands, where street culture meets sizzling street food, a legend was born, not in a kitchen, but in the alleyways, food trucks, and midnight pop-ups of the city. His name? El Bandido, a culinary outlaw with a mission: to hijack boring food and stuff it with bold flavor.

Nobody knows where he came from, but one thing’s certain, he left a trail of crispy, golden chimichangas and satisfied stomachs wherever he went. Word spread fast. They called his creations “criminally good”, deep-fried flavor bombs packed with slow-cooked meats, fire-roasted veggies, zesty sauces, and a rebellious dose of attitude.

And now, his legacy lives on.

Chimi Bandido is a virtual kitchen that brings the street spirit to your screen and your plate. Inspired by the vibrant chaos of Latin street food culture and driven by the renegade spirit of El Bandido himself, we serve up chimis that are bold, unapologetic, and loud with flavor.

Every chimi is a heist of the senses, flash-fried, packed to the edge, and served hot with a side of outlaw energy. Whether it’s our El Jalapa, the Carnitas Blanco, or the Panchito PIstoles, one bite and you’re part of the crew.